Broccoli Cauliflower Salad

This Broccoli Cauliflower Salad recipe is quick and easy, ideal for warmer weather or if you’re looking for a different way to prepare broccoli

Broccoli and Cauliflower Salad
I love capers, which pair perfectly with the tangy lemon vinaigrette in this light Broccoli Cauliflower Salad. The dressing makes any vegetable taste delicious and works wonderfully on any veggies like carrots, arugula, etc. This refreshing summer salad is easy to make and packed with fresh, crisp flavors. It is excellent for a picnic, potluck, family gathering, or weeknight family dinners. More broccoli salad recipes, try this Broccoli Salad Recipe with bacon, mayonnaise, red onion and sunflower seeds. Or this Broccoli Sub Salad loaded with your favorite Italian Sub sandwich ingredients.

Broccoli Cauliflower Salad Ingredients
This easy broccoli and cauliflower salad requires only 6 main ingredients. Scroll to the bottom for the exact measurements.

  • Broccoli Florets provides fiber, vitamin C, vitamin K, iron, and potassium.
  • Cauliflower cut in bite-sized pieces which also contains fiber, vitamin C, vitamin K, and folate.
  • Capers’ briny, tangy flavor complements the lemon dressing.
  • Dressing: Lemon juice, olive oil, crushed garlic, minced shallot, salt, and pepper create a light and bright lemon vinaigrette.

How to Make Broccoli Cauliflower Salad

Make the dressing, steam the veggies, and toss–so simple! See the recipe card for complete instructions.

  1. Lemon Vinaigrette: Whisk the salad dressing ingredients in a small bowl.
  2. Chop Vegetables: Cut the broccoli and cauliflower into bite-size florets.
  3. Steam Broccoli and Cauliflower Florets: Fill a steamer pot with a little water, ensuring it doesn’t touch the steamer basket. Place the veggies in the basket and steam for 5 minutes until tender-crisp but not mushy.
  4. Cool Veggies: Dump the broccoli and cauliflower into a colander and rinse under cold water to stop them from cooking.
  5. Make the Salad: Place the veggies in a large mixing bowl, toss with lemon vinaigrette, and top with capers. Serve the salad hot or cold.

What to Serve with Broccoli Cauliflower Salad

This broccoli cauliflower salad is a great side dish with any summer meal.

Meat and Poultry: Grill steak or chicken for a nice dinner.

Seafood: Grilled shrimp, salmon kebabs, or crab legs would pair well.

Vegetarian: Prepare this zucchini quiche or white bean caprese salad for a vegetarian protein.

Starchy Sides: If you want another side dish to round out your meal, make this grilled corn salad, red potato salad, or summer macaroni salad.

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